Our proposals

Traditional Menu

Whole wheat spaghetti – white meat “ ragout ” – sage  

Traditional deer stew – polenta – currant jam  

Dessert

46,00

Menu of mountain flavours

Orzotto (barley risotto) with mushrooms | raspberry butter and aromatic herbs | mountain cheese

Lamb shank | glazed with tamarind| mashed potatoe with horseradish | grilled chicory 

Dessert

49,50

Menu of the garden

Piadina bread rolls | grilled lattuce | in grape must caramelized mushrooms | nuts | sesame | goat blue chees fondue | lemon-celery compote 

Paccheri “Cacio&Pepe” |  carbonara of green beans and basil

Dessert

€ 39,00

.For our little guests

Pasta of your choice, tomatoe or meat ragout or butter 

Chicken cutlet and french fries 

Ice cream

19,50

Place setting, homemade bread € 3,50